For various tedious medical reasons, I now have to eat more protein and less… everything else. I know, right? What a pain in the ass.
BUT! I have turned this negative into an amazing positive! I am now the owner of this hilarious frying pan:
Every morning, I make a tiny single-egg frittata for breakfast. Sometimes I make a miniature omelette for lunch. Chris taught me a good pancake-flipping technique that means I spend way too much time throwing eggs at the ceiling. Even washing the tiny pan is fun!
That is all.